Choose from the following::

a starter, a main and a dessert

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Starters

Smoked Salmon & Crayfish Cocktail

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Goats Cheese Salad

With Mixed Leaves And Caramelised Onion Chutney

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Creamy Garlic Mushrooms
Chicken Liver Pate

Melon With Parma Ham

Minestrone Soup

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Mains

All Main Courses served with potatoes and vegetables of the day

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Duck With A Red Wine And Berry Sauce

Pan Seared Duck Breast With A Red Wine And Berry Sauce

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 Braised Mediterranean Lamk Shank 

With A Rich Red Wine Gravy

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 Chicken A La Crème

Chicken Breast, Cooked In A Cream, White Wine And Mushroom Sauce, 

Served With Savoury Rice

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Beef Fillet

Served On Brioche With A Peppercorn Sauce And House Cut Chips And A Tomato And Mushroom Garnish (Supplement £7.50)

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 Seabass

With White Wine & Pink Peppercorn Cream Sauce

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 Cannelloni

Pasta Sheets, Filled With Spinach And Feta Cheese

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Dessert menu available on the night.

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Per Person £62.95